It may be a keto lover's dream but trust me, EVERYONE is going to love this one!

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Get the second helpings ready.

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GET THE RECIPE

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the olive oil and chicken pieces to the pan and cook a few minutes per side until browned & cooked through

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the minced garlic to the pan and cook until fragrant, about a minute

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the broccoli florets and cook until tender, stirring occasionally

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the heavy cream, salt & pepper, give it a good stir and bring to a simmer

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the freshly grated parmesan cheese and stir until the sauce is smooth and creamy

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the cooked chicken back to the pan, stir and simmer for a few additional minutes until everything is hot and cooked through

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CHICKEN AND BROCCOLI ALFREDO

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SIMPLE | LOW CARB | HEALTHY KETO FRIENDLY By Hip Hip Gourmet CLICK FOR THE RECIPECLICK FOR THE RECIPE

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