WHY YOU'LL LOVE IT

Air fryer Pork Bulgogi or Korean Dae Ji Bulgogi is a wonderful way to get a savory, umami, spicy Korean grilled pork dish for an easy weeknight dinner. Wrap up the meat in lettuce leaves and enjoy a fabulous low carb keto dinner.

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INGREDIENTS

Boneless Pork Shoulder Onion Minced Ginger Minced Garlic Soy Sauce Rice Wine Sesame Oil Splenda Gochujang Gochugaru Salt

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STEP 1

In a large bowl, mix together the ingredients for the marinade.

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STEP 2

Add the onions and pork and allow to marinade for at least 30 minutes. This can be allowed to marinate overnight if needed.

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STEP 3

Place the pork and onions in the air fryer basket and allow to cook.

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AIR FRYER

PORK BULGOGI

Korean Dae Ji Bulgogi TWOSLEEVERS.COM

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STEP 4

Once the cooking time is complete, remove the pork and onions from the air fryer and enjoy.

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