WOW every single one of your guests !

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Serve it up with crackers, bread, tortilla chips, veggie sticks or pretzels.

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GET THE RECIPE

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the cream cheese, mayo, worcestershire, garlic powder, paprika and salt and pepper in a bowl until well combined

MIX, MIX, MIX false

in the chopped pickles, green onions and half the cheddar cheese

STIR, STIR, STIR false

down 2 large pieces of cling wrap then spread ~1/4 cup of cheddar on top

LAY, LAY, LAY false

the cream cheese mixture, using your hands to shape it into a ball. Cover the entire surface with more cheddar

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the cheese ball tightly in the plastic wrap

WRAP, WRAP, WRAP false

some string down on a flat surface then pull each one together making indents in the cheese ball. Put it in the fridge for at least 4 hours

PLACE, PLACE, PLACE false

placing a bell pepper stem on top to complete that pumpkin look

UNWRAP, UNWRAP, UNWRAP false

PUMPKIN SHAPED CHEESE BALL

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FESTIVE | CUTE | FUN TO MAKE FALL RECIPE IDEAS By Hip Hip Gourmet CLICK FOR THE RECIPECLICK FOR THE RECIPE

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