So bold & full of flavour, yet just 5 simple ingredients.

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The perfect addition to all your favourite Indian inspired recipes.

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the cauliflower florets into a bowl along with the sliced onion, salt/pepper, curry powder & olive oil

ADD, ADD, ADD
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with your hands to ensure that all of the florets are nicely coated in the oil & spices

TOSS, TOSS, TOSS
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in a single layer on a parchment lined baking sheet with as little touching or overlapping as possible

LAY 'EM OUT
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in a 400° oven for 20-25 minutes, flipping halfway through

BAKE, BAKE, BAKE
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OVEN ROASTED CURRIED CAULIFLOWER

QUICK | EASY | FLAVOURFUL SIDE DISH IDEAS By Hip Hip Gourmet CLICK FOR THE RECIPECLICK FOR THE RECIPE

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