Serve it up as a tasty side dish or a main.

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Must make for mushroom lovers!

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the orzo in chicken broth according to the package instructions until al dente

COOK, COOK, COOK
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the olive oil and onions to a large skillet, cook a few minutes until softened

ADD, ADD, ADD
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the garlic to the skillet and cook until fragrant, an additional minute or so

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the sliced mushrooms to the skillet and cook until they're browned and tender

ADD, ADD, ADD
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in the white wine and let it simmer for a couple of minutes until slightly reduced.

POUR, POUR, POUR
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the cooked orzo pasta to the skillet with the mushrooms and toss everything together until well combined.

ADD, ADD, ADD
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in the parmesan cheese then season to taste with salt and pepper

STIR, STIR, STIR
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CREAMY MUSHROOM ORZO

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QUICK | EASY | TASTY SIMPLE RECIPES By Hip Hip Gourmet CLICK FOR THE RECIPECLICK FOR THE RECIPE

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